Unveiling the Rise: Exploring the Dynamics of the Soy Protein Ingredients Market
Soy protein is a protein derived from soybeans, which are a type of legume native to East Asia. It is a popular plant-based protein source and is widely used in the food industry for its nutritional benefits. Soy protein is extracted from soybeans through a process that involves removing the fat and carbohydrates, leaving behind a concentrated protein.
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